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August 3, 2013 by: Melanie

Baked Teriyaki Fish Dinner Tonight with #kraftrecipemakers #shop

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Okay, so it’s no secret that I have no time to cook these days. Anything that requires lots of ingredients and lots of effort is a no-go for my family. We’ve eaten more take-out in the past nine months than I’ve eaten in my entire life, and I’m pretty much exhausted of eating from restaurants. I need some homemade food pronto! Anytime there is a new product on the market designed to make a mom’s life easier, I have to try it out. Kraft Recipe Makers are the latest and greatest meal starter at my Walmart store. I went shopping for a new recipe idea, and Kraft made it simple with their Recipe Makers and meal ideas.

Baked Teriyaki Fish with Kraft Recipe Makers #shop

Kraft Recipe Makers come in nine varieties. I was tempted to purchase and try them all, and I probably will eventually, but first I decided upon the Asian Fish Taco Kraft Recipe Makers kit.

Kraft Recipe Makers Asian Fish Taco #shop

One thing that I noticed about each kit is that, in addition to the recipe on the back of the box, each also had other recipes inside the box. I like versatility in my meals, so this was a plus for me. In fact, I didn’t make the obvious recipe that the Asian Fish Taco Recipe Makers intended. Once reading the other recipes, I found myself craving the Baked Teriyaki Fish.

Baked Teriyaki Fish ingredients #shop

Bring on the tilapia! And for those cooks who hate doing the dishes, this recipe is a one-baking-dish recipe! This recipe is from the folks over at Kraft Recipes. I substituted white rice for brown rice for the best nutritional value.

Kraft Recipe Makers Baked Teriyaki Fish #shop

 

Baked Teriyaki Fish with #kraftrecipemakers #shop
Recipe Type: Dinner Entree
Ingredients
  • 1 pkg. (16 oz.) frozen stir-fry vegetables, thawed
  • 1-1/2 cups instant brown rice, uncooked
  • 1 pkg. KRAFT RECIPE MAKERS Asian Fish Tacos
  • 1 cup water
  • 6 tilapia fillets
Instructions
  1. Heat oven to 375°F and spray 13×9-inch baking dish with cooking spray.
  2. Stir in vegetables, rice, Baking Sauce and water in prepared baking dish.
  3. Top with fish and Finishing Sauce.
  4. Bake the meal for 30 min. or until fish flakes easily with fork.
3.2.1230

This Recipe Makers is definitely a Recipe Keeper! Kraft Recipe Makers are designed to maximize family meal time. I’m excited to try out a few other varieties!

One Skillet Cheesy Beef and Noodles
Peach Yogurt Dip for Green Giant Veggie Snack Chips

Comments

  1. Adrianne at Happy Hour Projects says

    August 5, 2013 at 8:51 am

    It looks fantastic, Melanie! I love the recipes you share, they always look realistically do-able for a busy family and so yummy!!

    Reply
  2. Marilyn says

    August 5, 2013 at 11:21 am

    Melanie, my family absolutely loves fish and everyone (except my middle guy) love oriental food. This just may be something I need to make!

    Reply
  3. Tara @ Suburble says

    August 5, 2013 at 12:06 pm

    Looks delicious, Melanie! It’s awesome that there’s both a cooking sauce and a finishing sauce.

    Reply
  4. Jenna Wood says

    August 5, 2013 at 2:49 pm

    I am so excited about the variety and range of flavor profiles these kits come in- I am slowly working my way through them all, and I just may like them more than the Fresh take kits!

    Reply
    • Melanie says

      August 5, 2013 at 4:27 pm

      Ohh, that’s tough! I love the Fresh Take kits, too!

      Reply
  5. Garf says

    August 5, 2013 at 4:33 pm

    I always love baked fish but haven’t tried baking it with teriyaki. My hubby always bakes fish with garlic and butter.

    Reply
  6. Jeannie says

    August 5, 2013 at 5:12 pm

    I actually hate cooking, but love eating…so I cook in spite of myself. I do more semi-homemade recipes than anything and I don’t care if anyone judges me for it! LOL. I’m not very good with fish, I must try your recipe. for what it’s worth

    Reply
  7. MyKidsGuide says

    August 5, 2013 at 6:20 pm

    This looks delicious! I love the flavor of Teriyaki!

    Reply
  8. ChiWei says

    August 6, 2013 at 5:06 pm

    I find tilapia to be so bland sometimes – these sauces look yummy!

    Reply
    • Melanie says

      August 6, 2013 at 9:22 pm

      Thanks~

      Reply
  9. Kadie says

    August 7, 2013 at 12:35 pm

    We love fish! This looks like a great way to liven up our usual fish dinner! And you can’t go wrong with one dish dinners I LOVE those! Thanks so much for sharing.:)

    Reply
  10. Tonia@thegunnysack says

    August 8, 2013 at 2:13 am

    What a great dinner and it looks easy to make!

    Reply
    • Melanie says

      August 8, 2013 at 9:02 pm

      Thanks!

      Reply
  11. Amber Trievel says

    August 13, 2013 at 10:53 am

    Wow! I have not seen these kits yet. I will have to look for them. That meal looks so good! I always cook at home but I feel like I get in a rut and make the same things all the time. would love to try something different!

    Reply
    • Melanie says

      August 13, 2013 at 10:22 pm

      They really are cool.

      Reply

Trackbacks

  1. The Project Stash - It Happens in a Blink says:
    August 12, 2013 at 8:02 am

    […] Welcome to The Project Stash! I found myself cooking a bit this past week! Peach Yogurt Dip Baked Teriyaki Fish Check out our awesome features from this past week! Blueberry Homemade Muffins from Mostly […]

    Reply

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